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Kingfisher Television Heart of the Country Factsheets
1
Faringdon
and the Major Oak
2 Antiques
3 Dunkerton Cider
4 Market Harborough, Longhorns and
Spring Foray
5 Steam Engines, Baker, Quinoa
6 Lincolnshire
7 Ploughing and Summer Solstice
8 Ospreys and Cormorants
9 Herm Island
10 Ludlow
11 Staffordshire
12 Tenbury Wells
13 Vintage Cars, Moths and Goats
Cheese
14 Hobby Farmers and Studley
15 Stilton and Northants Stone
16 Felix Dennis and Evergreen Rabbit
Control
17 Churches and Great Wyrley
18,
19, Station
B&B and River Arrow
20 River
Arrow Pt2, The Talbot Farmers Market
21 Christmas
Special
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Heart
of the Country Episode
One transmitted 30/06/05
We kicked off the series with a visit to a delightful Midland’s
town, which many people will never have visited.
Faringdon
in Oxfordshire, has a long association with the English Civil War.
The town was taken and retaken as it passed between the Royalist
and Parliamentarian forces. Such was the ferociousness of the fighting,
that the town’s church – All Saints – had the
top of its steeple removed by a cannonball! We visited the ‘Faringdon
Folly’ a 140ft tower erected by one Lord Berners atop Faringdon
Hill. Built in 1935, it was is ‘newest’ folly to be
built in the UK. The tower was restored in 1983, and opens up to
the public on the first Sunday of the month between Easter and October.
For more on the town visit www.faringdon.org
Next
we went to the Buscot Park, home Lord Faringdon, one Charles Henderson.
Lord Faringdon still lives in the house, despite it being ‘owned’
by the National Trust, It is home to one the greatest private art
collections in the UK. The house is open between March and October.
For more visit www.buscot-park.com
Finally
we filmed a couple planting their own oak wood – using acorns
taken from one of the most famous trees in the UK, the Major Oak
in Sherwood Forest. John and Rosie Palmer, who now live in Dorset,
gathered up 500 acorns from the ground around the Major Oak in the
year 2000. They then proceeded to plant them up. The saplings have
now grown, and been transferred to a 15 acre field the couple have
bought. For more on their progress, visit their own website at www.eyemead.com/majoroak.htm |
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Heart
of the Country Episode
Two transmitted 14/07/05
We
visited the number of members of the antiques trade to find out
about the changing face of the business.
We
featured an antiques expert named Julian Tatham-Loche, who runs
the Top banana antiques in the Gloucestershire town of Tetbury.
His premises feature a wide range of antiques businesses selling
every possible item at every possible price.
For more on the company visit their website at www.topbananaantiques.com
With
Julian we also visited an antiques fair down in Sussex. There are
a number of fairs for dealers around the country, run by the organisers
DMG Antiques. The company organisers fairs across the year, in all
parts of the country. For more information visit their website at
www.dmgantiquefairs.com |
Heart
of the Country Episode
Three transmitted 21/07/05
Tony
visited Herefordshire to catch-up on a pioneering couple. They
left London behind some 25 ago to set up their own cider making
business. The couple’s cider now sells across the county
and beyond. For more visit their website at www.dunkertons.co.uk
We
also featured our resident Chef, Rob Rees, demonstrating how to
turn the humble pigeon into some really fine fare out in the field.
Rob Rees is a chef based in the Cotswolds, and is now beginning
to host his own cooking demonstrations at his home, and has even
written a book!
For more on Rob and his exploits visit his websites at www.thecotswoldchef.com
and www.robrees.com
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Heart
of the Country Episode
Four transmitted 28/05/05
For all those still wondering where Tony’s ‘secret ‘location
was – the town was Market Harborough in Leicestershire.
Its
most famous resident was Thomas Cook, who invented the package
tour, after the thought crossed his mind en-route from Market
Harborough to Leicester for a temperance society meeting. On
the 5th of July 1841, cook chartered a train to take people from
Leicester to Loughborough for a religious festival. Soon
he and his son had a burgeoning business on their hands, and by
the 1860’s were organising tours to Paris and Switzerland.
What a man’ with a background in the teetotal atmosphere
of the temperance society’ would make of today’s package
holiday makers in unknown.
For
more on Market Harborough contact the local Tourist Information
Centre on 01858 828282.
Tony
also looked at the history of Leicestershire’s native cattle
breed – Longhorn Cattle. Robert
Bakewell was the man who changed the way we look at cattle. In
the late 1700’s, the industrial revolution was gathering
pace. With more people moving to the towns, less people were left
in the countryside to produce and satisfy their appetites. Bakewell
decided to meet that demand via selective breeding. He noted that
Longhorn cattle ate less and put on more weight than any other
breed. Soon his ideas would be taken up around the world.
One
man continuing to champion Longhorn cattle is Freddie De Lisle,
owner of Quenby Hall in Leicestershire. The beef can be bought
direct from his farm. For more you can visit the website at www.quenbybeef.co.uk
or call 0116 259 5224 for more information.
Finally
Laura Martin was in Worcestershire with Diana Bateman, a member
of the local fungi group. But this time the pair foraged for wild
spring vegetables from the nearby hedgerow.
In
among the crop was hop ‘asparagus’, which is a shoot
of hops, normally found close to former hop fields. This is allegedly
the most expensive vegetable in the world – half a pound
costing £45 - so keep an eye out for it come next April/May!
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Heart
of the Country Episode
Five transmitted 04/08/05
What
is it about men and steam engines? Where does this obsession come
from, and will it pass onto a new generation for whom steam power
is something seen only in a museum? Tony Francis travelled to
Berkshire, and Leicestershire to find out.
Tony
begins the programme travelling with a group of steam traction
enthusiasts from a Leicestershire village.
Tony
travelled with them to the Holcot Steam Rally in Northamptonshire
aboard the traction engine, built by Charles Burrell & Sons
in 1912. The company, based in Thetford in Norfolk, built, according
to experts, the finest steam traction engines in the world. The
arrival of lorries, cars and tractors did for them, and the company
closed its doors in 1928. There is currently a museum based in
Thetford. For more visit www.worldofsteam.com/museum_web/burrell_p2.htm
There
are hundreds of clubs and societies based around the country,
specialising in the preservation, restoration and enjoyment of
steam engines. Similarly,
there are numerous shows and steam gatherings for people to show
off their machines. The biggest show is ‘The Great Dorset
Steam Fair’, which is held very year in early September.
For
more on traction engine history, links to clubs, and dates of
events, then click here for just one of the numerous steam sites
on the internet.
www.steam-up.co.uk/index.htm
We
are also with a Bakers named ‘Bread and Co’. They
sell their bread at a variety of markets around the south Midlands,
including the market at Moreton in Marsh. Contact them on 01295
758489.
Finally
Tony looked at the strange plant of Quinoa, which is a native
of the Andes, but being grown at the Game Conservancy Trust’s
trial farm in Leicestershire as a cover crop for feeding hedgerow
birds. Its
close relation is the common weed ‘fat hen’, but quinoa
is also becoming a staple in health food shops across the UK.
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Heart
of the Country Episode
Six Transmitted 11/08/05
Tony Francis took a look at Lincolnshire life, and found it totally
different from the flat, featureless land that stereotypes continue
to accentuate.
Tony
began his journey at the village of Irnham, which last year scooped
the prize as the Midland’s Village of the Year from Country
Life magazine. A
large section of the village is owned and managed by Sir Simon
Benton Jones, and it was his expansion of the village, with new
homes bringing new people to the area, that won the judges approval.
The
couple also hold two fairs at their home in the village, the next
being the Xmas fair held in November.
Tony
also travelled to the village of Folkingham, which lies on the
A15. The village was once a major stop on the horse drawn coaching
route, and is now home to Simon and Jane Wright. Together
these former pig farmers have gone into the Bed and Breakfast
business, which operates as a ‘Wolsey Lodge’, the
idea of which is to offer hospitality as if you were a family
member. For
more on their B&B visit www.thebarnspringlane.co.uk
or call them on 01529 497 199.
Finally
the programme travelled to Woodhall Spa, a genteel inland resort
made popular by the Edwardians. One
Lady Wiegall, arrived in Woodhall Spa in the early 1900’s,
and had herself built what in her words was a ‘bungalow.’
That it is now The Petwood Hotel, billet of the Dambusters during
the war, indicates just how big her bungalow was! To
go along with Petwood, Lady Weigall wanted a picture house built
to entertain her friends. The former cricket pavilion was converted
and The Kinema in the Woods was born.
Fast
forward 85 years and the cinema remains as it was – the
only thing that has changed is the style of film shown, from home
movie to Hollywood blockbuster. The
Kinema’s jewel is its rising Compton Cinema organ, which
ascends during the interval, complete with organist to entertain
the watching audience whist they munch on their ice-creams.
For
more on the Kinema call 01526 352 166 or visit www.thekinemainthewoods.co.uk
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Heart
of the Country Episode
Seven Transmitted 18/08/05
This
programme featured two very different aspects of rural life –
the summer solstice and the annual ploughing match!
Stanton
Moor in Derbyshire is a bronze age burial ground, with traces of
70 stone cairns and several stone circles. The best preserved of
the stones is the ‘Nine Ladies Circle’, which becomes
the centre of attention for ceremonies such as the solstice every
June and December for the celebration of the longest and shortest
days of the year. For more on the moor got to www.stantonmoor.co.uk
We
also visited the annual National Ploughing Championships where the
fight is on to plough the straightest furrow possible with either
tractor or horse. When
we filmed, the championships were being held on the Berkshire/Oxfordshire
border close to the village of South Stoke. The
event is held every year around the first week in October. For more
on the ploughing scene and details of events large and small visit
the website of the ‘Society of Ploughmen’, at www.ploughmen.co.uk
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Heart
of the Country Episode
Eight Transmitted 28/08/05
This
week’s edition took a look at two contrasting birds, one thriving
against the wishes of many, and another being coaxed back from the
brink of extinction – the cormorant and the osprey.
Since
1996 Rutland Water has been the site of a major project to reintroduce
the fish-loving Osprey to England. The bird had died out in England,
and was hanging on in Scotland. A decision was taken to bring Osprey
chicks down from Scotland to Rutland Water in the hope that when
the birds migrated to Africa for the winter, they would return to
Rutland to breed. And they did. But the work with the Ospreys goes
on and on, with continuous tracking and monitoring of their every
move. The birds tend to return to Rutland Water in March/April time,
and leave for Africa again in September/October. Across the summer
the reservoir runs a number of boat trips out on the water to watch
the birds in action. For more on the project go to www.ospreys.org.uk
Cormorants
are equally proficient catchers of fish, in fact they are to good
for most irate fishermen. The cormorant is a sea-bird which has
been drawn inland by the ready supply of fish to be found in manmade
lakes. Tony
spoke to fish farmers who want to be allowed to cull the cormorants,
which they claim are damaging their livelihoods.
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Heart
of the Country Episode
Nine Transmitted 01/09/05
If
asked to name one of the Channel Islands, its safe to say that most
of us would not think of the tiny island of Herm – our subject
this week.
Tony
travelled over to Herm from Guernsey to meet the many Midlanders
who have made Herm their home. Herm
has a population of only 50 people which rises when the ‘summer
season’ to cater for the tourists which take the daytrip boat
over from Guernsey to visit the tranquil beaches. Until
1949, Herm was uninhabited. It was brought by Peter and Jenny Wood,
who began to establish a community on the island, bringing it back
to life. Now
it has a hotel, pub, shop and even a school – with pupils
taught by a teacher who takes the boat over from Guernsey everyday.Often
jobs are advertised to work on Herm for the summer, something which
many of the permanent residents did when they first fell in love
with the island.
For
more on visiting, working and living on Herm visit www.herm-island.com
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Heart
of the Country Episode
Ten Transmitted 08/09/05
We kicked off the programme with a visit to with the Shropshire town
famous for its food – Ludlow. As
part of his trek down the local river – the Teme – Tony
met a group of volunteers who have campaigned to rebuild the mill
weirs which dot the river as is passed through Ludlow. These
weirs are a legacy of Ludlow’s past industrial heritage, powering
the mills which processed flour, wool and cloth. And
now the weirs are being restored, restoration work involving damning
up half the river to get right down to the river bed – and
with the onset of winter work has to be completed any potential
flooding.
For
more on visiting Ludlow go to www.ludlow.org.uk |
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Heart
of the Country Episode
Eleven Transmitted 15/09/05
For those that didn’t know, the town Tony filmed
in, featuring a cattle market, racecourse and 3 weekly local newspapers
was Uttoxeter. The
cattle market has now closed to make way for a mixed business and
housing development. The market will eventually move to new out of
town premises, but in the meantime the market has decamped to Derby.
We
also visited Rudyard Lake, which is located close to the village
of, you’ve guessed it, Rudyard north of Leek.
For
those wondering about any Kipling connection, there is indeed a
very strong one, for the parents of the famous author visited Rudyard
Lake before moving to India. Recalling the beautiful Staffordshire
spot their named their son after it. Rudyard Kipling himself never
visited the lake.
For
more on Rudyard Lake go to www.rudyardlake.com/index.htm
Tony
also travelled to meet Francis Fitzherbert – alias Lord Stafford.
He lives in the county that his title bears, at the village of Swynnerton
close to the town of Stone.
He
took Tony on a tour of his estate, including around his plantation
of elephant grass, which he is currently growing. The grass can
be bailed and burnt to produce energy. It is ‘carbon neutral’,
and also will reappear from the ground year on year like a daffodil.
Finally
Tony was in the Staffordshire village of Farewell, north of Lichfield,
to try and discover just how it got its name. The village of Farewell
has a rather bland derivative to its name. It originates from Fagerwell,
meaning ‘Pleasant spring or stream’ in Olde English!
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Heart
of the Country Episode
Twelve Transmitted 06/10/05
In the final part of his trek along River Teme, Tony alighted on the
Worcestershire town of Tenbury Wells.
As
the name indicated this sleepy market town attempted to cash in
on the Victorian craze for Spas, by opening up its own ‘pump
rooms’ complete with special bathing areas.
But the spa water was disgusting to drink, and Tenbury had come
on the spa scene to late – the likes of Harrogate, Bath, Leamington
and Cheltenham dominated the spa town market.
Tony
met up with engineer and all-round Tenbury man John Weston. John
has built his own hotel, golf-course, lake and fountain and is now
building his own mill, why? Well why not?
For more on the hotel John built you can visit the website at www.cadmorelodge.co.uk/pages/index.asp
The
countryside continues to change pace, we met a group of Lincolnshire
based Czech builders who have come over to the UK, to help meet
the shortage of skilled workers in Britain.
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Heart
of the Country Episode
Thirteen Transmitted 13/10/05
Tony
Francis looked at the world of vintage cars, moths and goats cheese
– talk about variety!
We
featured a group of petrol heads named the Vintage Car Club. The
club is based in Gloucestershire, and membership is open to any
car owner – as long as their car was built before 1930! We
filmed at the highlight of the group’s year, the Prescott
Hill Climb. This event, which takes place close to the village of
Gotherington near Cheltenham, features cars zooming up a hill track
against the clock. The event has snowballed in popularity, and become
something of a social gathering. For more on the club please contact
them via their website at www.vscc.co.uk
We
also filmed with a volunteer at Rutland Water, whose passion are
moths. During the summer months, the best time of the year, John
Wright sits through the night with his moth traps, identifying the
huge number of species which can be found in the UK.
There
are a number of local moth groups across the country which hold
regular meetings and ‘mothing’ nights throughout the
summer. For
a guide to Britain’s moths and links to local groups close
to you, visit the UK Moths website at http://ukmoths.org.uk/
Finally
we featured a couple making some award winning goats cheese –
from organic Anglo-Nubian Goats - on the Nottinghamshire/Leicestershire
border. The couple have not been long in their cottage industry,
but already they have won awards at numerous cheese festivals. The
producers are called Skylark Hill Goats, near the village of Upper
Broughton. For more on the company visit their website at www.skylarkhillgoats.co.uk
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Heart
of the Country Episode
Fourteen Transmitted 20/10/05
Tony
Francis enters the world of John and Sarah Hall – who describe
themselves as ‘continental hobby farmers’ based in Oxfordshire.
Every
week day John treks to ‘The City’, leaving Sarah behind
to care for the many rare breeds of stock which live on the farm.
Amongst
them are Berkshire Pigs. Sarah and John are among only a handful
of breeders of the Berkshire pigs left. The
breed is listed by the Rare Breeds Survival Trust, and there are
under 400 breeding sows left in the UK. Ironically the best way
of ensuring the breeds survival is to eat them – the more
demand there is for the meat from these farm animals, the less ‘rare’
they will become. The
Halls also keep, British White Cattle, and Suffolk ‘Punch’
Horses – of which there are only 70 breeding females left
in the UK. Thousands of the horses existed just in East Anglia after
the First World War. Mechanisation – particularly in the flatlands
of East – hit the breed hard, and hundreds of horses were
slaughtered, with numbers replaced only by tractors not new stock.
For
more on rare breeds visit the Rare Breeds Survival Trust website
at www.rare-breeds.com
or call them on 024 7669 6551. The site also list various approved
butchers selling meat from rare breeds.
For more on the Berkshire Pig, visit the Berkshire Pig Breeders
Club website at www.berkshirepigs.org.uk
We
also met two vicars in the Wawrwickshire village of Studley, where,
as we showed, they sometimes perform baptisms in the river which
flows close to the village church. For more on the church go to
their website at www.studleychurch.org.uk
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Heart
of the Country Episode
Fifteen Transmitted 27/10/05
Freddie
De Lisle is the owner of Quenby Hall, close to the hamlet of Hungarton
in Leicestershire. Heart
of the Country visited Freddie back in 2003, when he was launching
his own herd of pedigree longhorn cattle. Back then he revealed
to Tony that Stilton cheese was first made in the parlour at Quenby
Hall hundreds of years ago.
‘Why
not do it again now?’ ventured Tony. So he did!
One
addition of some modern cheese making facilities later we returned
to Quenby Hall to see just how Freddie’s foray into the world
of the grandest cheese of them all was going. The
answer was very well thank you – the first batches of Quenby
Stilton are fast approaching maturity, and will hit the shelves
in late 2005/early 2006.
Stilton
is of course one of those cheese which is geographical by nature,
and can only be made within certain areas of Leicestershire, Derbyshire
and Nottinghamshire. Why
then is it named after a village on the Great North Road in Northamptonshire.
The answer lies at The Bell Inn at the village of Stilton. The then
landlord, one Cooper Thornhill, took delivery of some cheese made
by his housekeepers sister in Leicestershire. He then began selling
it at his Inn which lay on the busy coaching route. The
talk amongst the travellers was of this marvellous ‘Stilton’
cheese – and the name stuck.
We
also travelled to the Northants town of Oundle to meet the owners
of one of the most successful boating companies in the world –
despite being in landlocked Northamptonshire. Fairline boats is
their name, and if you have a few million to spare, then their top
of the range boats will be well within your reach!
For
more on the company go to www.fairline.com
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Heart
of the Country Episode
Sixteen Transmitted 08/11/05
Tony
Francis took a look into the world of rabbits on this week’s
‘Tales from the Country’.
Rabbits
are not native animals of the UK, as it is thought they were introduced
to the country by the Romans. Inevitably they escaped their confines,
and colonised Britain. For the last 200 years man has seen the rabbit
as a adversary to do battle with, as the animal can cause extensive
crop damage. In 1954, a flea-carried virus called myxomatosis was
introduced to the wild rabbit population and this killed more than
95% of Britain's rabbits. However, rabbits are once again more common,
having developed a resistance to the virus, although populations
in some areas are occasionally affected by new strains of the virus.
The breeding speed of the rabbit is legendary, each female, the
doe, can have up to 20 offspring a year. And these youngsters will
all reach a breeding age themselves when only four months old. Tony
went out in the field with a company called ‘Evergreen Rabbit
Control’, who take a traditional approach to the problem of
rabbit numbers. Rather than gassing the animals, they use ferrets,
dogs, long-nets and rifles to try and keep on top of the population.
It’s a 24 hour a day, 365 day year operation.
For
more on the company, you can visit their website at
www.evergreenrabbitcontrol.co.uk
Tony
also went to home of publisher Felix Dennis. Dennis is one of the
richest men in the country, after making a fortune through his publishing
business. Now he is spending some of his money creating a brand
new forest around Warwickshire. His plan is to buy up hundreds of
acres of land and plant as many native trees as possible to create
a brand new 30,000 acre woodland. For more on the man, his poems
and his planting plans visit www.felixdennis.com
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Heart
of the Country Episode
Seventeen Transmitted 17/11/05
Tony
Francis visited some of the more unusual churches around the Midlands
this week. He began in Herefordshire, in the village of Shobdon.
From the outside the village church seems unremarkable, but inside
tells a very different story. The church was on land owned by the
Bateman family, and the then Squire of the time ordered the church
to be knocked down – leaving only the tower.
The
Squire thought the interior was so beautiful that he wished to see
it from his home, so had the arches brought outside and placed atop
a hill where he could admire them. In its place he had to build
a new church. The style of the day was ‘gothic’, and
the squire created an all-white ‘strawberry gothick’
interior which is still dazzling to this day.
For more on the church go to www.shobdonchurch.org.uk
Tony
also visited nearby Pembridge, over the border in Shropshire. Here
the church is deemed unusual as it has no bell tower – instead
the bells are placed in their own tower on the ground adjacent to
the church. One
theory as to why this is so lies in the location of Pembridge –
border country. The marauding Welsh would often pay a visit, and
the bell tower could offer both sanctuary and an early warning system!
For
more on the church go to www.pembridgechurch.org.uk
Tony
also visited the smallest Baptist church in the country in the Lincolnshire
village of Hacconby. It
was built in 1867 and is the smallest galleried chapel of worship
in England, being only 24 ft long and a mere 13 ft 6 in wide. It
was originally intended to seat only 100 people on the ground floor
but due to a mistake by the builder, it was finished 18 inches smaller
in width and to make up for the lost seating room, he added two
galleries facing each other. They were so close together that worshippers
could actually shake hands with each other, if they so wished.
Finally
Tony was in the Staffordshire village of Great Wyrley to tell the
amazing true life story of George Edlaji. Back in the early 1900’s,
George, the local vicar’s son, was accused of heinous crimes
– including the maiming of farm animals. George’s
father was a parsi from India, and was subject to terrible racism.
George was found guilty of the crimes and was sent to jail. An outcry
ensued, and Arthur Conan Doyle took up the case to prove George’s
innocence. Eventually George was released – but never pardoned.
The
case was revived by award winning author Julian Barnes, in his book
Arthur & George, nominated for this year’s Booker Prize.
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Heart
of the Country Episode
Nineteen Transmitted 08/12/05
Tony Francis kicked off this edition of the
programme with a visit to a Bed and Breakfast with a difference.
When
brother and sister Jo Russell and John Pring bought the old station
in the village of Pontrilas it was in a very run down state. But
the pair decided to do it up and open it as a Bed and Breakfast
back in 1990. It
lies next to the main line running between Cardiff and Crewe, and
is passed by numerous freight and passenger trains everyday. And
it is this passing traffic which attract numerous railway enthusiasts
every year. Guests
can sit out on the station platform right next to the track and
watch the trains as the glide by.
Pontrilas
station was was built by the Newport, Abergavenny & Hereford
Railway, and opened on 6th December 1853. There was an initial service
of four trains each way daily between Hereford and Newport. The
N.A.& H. Railway was subsequently absorbed by the Great Western
Railway in 1863, the line later being jointly owned with the L.M.S.R.
With
the cessation of local stopping trains on the main line, passenger
services to Pontrilas ceased on 9th June 1958, and the station was
closed to goods traffic on 12th October 1964.
After closure the station premises were sold off, and converted
for residential use.
For
more on the B&B visit their website at www.railwayholidays.co.uk
or call 01981 240564.
Tony
also began a two-part journey along the River Arrow, which takes
in parts of Worcestershire, Warwickshire and Herefordshire.
The
source of the river can be found on Beacon Hill amongst the Lickey
Hills in the West Midlands. The
river flows through the town of Redditch – and was principle
in the naming of the town as water from the Arrow Brook runs through
a layer of clay which turns the water red, thus red + ditch = Redditch!
The
population increased when Redditch became the centre of the UK’s
needle industry. In the grips of the industrial revolution needles
were needed by almost any industry where clothes and more were being
made.
There
is now only one remaining needle makers in the area at Studley,
Entaco Ltd who Tony paid a visit. The company makes around 4 million
needles every week. For more on them visit their website at www.entaco.com
Tony
also found out about the history of needle making at the Forge Mill
Needle Museum in Redditch. The trade during the 1800’s was
a hazardous one thanks to the workers inhaling dangerous bi-products
produced by the process. The average life expectancy for a worker
was only 28. Redditch
itself was designated a new town in 1964, to assist in the overcrowding
of Birmingham and more than 2million trees were planted in an effort
to make it the greenest new town in the country.
Finally
the programme ended at Studley Castle to hear about Daisy, the Countess
of Warwick during the late 1800’s. The
countess was born in Essex, inheriting great wealth thanks to her
families ownership of land, mines and quarries. She
married at 21 and became very close to the Prince of Wales causing
a huge national scandal.
For
more about the castle visit their website at www.studleycastle.com
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Heart
of the Country Episode
Twenty Transmitted 15/12/05
In this episode of the programme Tony Francis
completed his trip along the River Arrow with a trip to the town of
Alcester in Warwickshire. The
River Arrow cuts straight through the town, which lies around 8
miles to the west of Stratford Upon Avon. The
town itself has many medieval buildings and makes a great place
for visitors wanting to escape the crowds in Stratford!
Tony
also visited a hotel which lies directly next to the river named
The Arrow Mill Hotel. Owner Dennis even took Tony for a spin above
Warks in his helicopter! For more about the hotel visit it their
website at www.arrowmill.com
Farmers
markets are now common sites in towns and cities across the UK.
One of the first was set up by the amazing Clift family who own
and run The Talbot Inn at the village of Knightwick in Worcestershire.
Sisters Annie and Wiz Clift are in charge (with help from their
mum Jean) and the trio have honed the pub and the market into something
special. Cakes,
wines, eggs, honey, cheese and game are just some of the items on
offer at the monthly markets held right next door to the pub. The
Xmas market takes place on Sunday 11th of Dec 2005 at 11am. All
other markets are held on the second Sunday of each month.
For
more on the Talbot and/or the markets call the pub direct on 01886
821235 or visit their website at www.the-talbot.co.uk
In
the company of Worcestershire’s rural minister Robert Barlow,
who was leading the ‘on-site’ harvest festivals, we
also visited The Swan Inn at Birlingham.
For
more on that pub visit www.theswaninn.co.uk
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Heart
of the Country Episode
Tweny One Transmitted 29/12/05
Tony Francis
kicked off this Christmas Special with a look at the history of the
food to be found on a traditional Xmas table. The humble Christmas
pudding has a long and fruity history. The pudding started life
in the 14th Century as a porridge-like dish called frumenty –
combining boiled beef, mutton, fruit, wine and spices.
Come 1664 the
puritans of Oliver Cromwell et al banned Christmas pudding along
with mince pies! They were seen as ‘unfit for God-fearing
people’.
The pudding
remained in obscurity until 1714, when George I, brought it back
into fashion as part of his Christmas feast.
Our
version of Xmas pud, was cooked by chef and historian Lotte Duncan.
It contained shin of beef, minced lamb, dates, raisins, prunes and
figs and spices!
For
more recipe ideas from the past you can visit Lotte’s own
website at www.lotteduncan.com/
The
item was filmed at Owlpen Manor, the home of the Mander family,
deep in the Gloucestershire countryside. For more on the location
you can visit their website at www.owlpen.com
The house is
normally open to the public on selected dates during the summer
months.
Darcey Crownshaw
has made his fortune from creating snow for the television and movie
business. You name the movie, he’s made the snow, Harry Potter;
James Bond; Bridget Jones etc.
Wendy
Nelson visited David at his base in Gloucestershire to find out
more about snow and how to create the many and varied effects. The
company are now even organising ‘white weddings’ for
couples who want to guarantee that special look for their special
day! For more on them visit the website at www.snowbusiness.com
Finally we looked
at the history of the Robin and how it became a symbol of Xmas.
The association with Christmas comes from Victorian times, when
the Christmas post arrived on the morning of Christmas Day.
The postal uniforms
featured a deep-red waistcoat, and the posties were nicknamed ‘Robin
Redbreasts’. Soon the Christmas association was firmly in
the public mind, and card makes began to plaster Robins everywhere.
It
is still the most popular bird with the public to this day.
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